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HAVANNA

ALFAJORES HAVANNA SUPER DULCE DE LECHE 4x

ALFAJORES HAVANNA SUPER DULCE DE LECHE 4x

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ALFAJORES HAVANNA MIX

Alfajor is a common name for various forms of desserts elaborated in Spain and South America, which have their origins in the Arab culinary tradition, as evidenced by its name, which in Arabic means "stuffed".

In Argentina, Bolivia, Chile, Paraguay, Peru, Uruguay and other South American countries, Alfajor is made of two biscuits joined by a sweet filling (usually dulce de leche) and usually glazed in chocolate, icing or powdered sugar.
The Chocolate ones are filled with Dulce de Leche and covered in pure dark chocolate.

Dear Instructions

We recommend storing in a cool, dry place for optimal storage.

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Impero del Mate

The composition of Mate is an art before a ritual, in fact, preparing the Yerba for infusion is a key step for correct drinking, enhancing its aromas and aromas.
Find out how to do it by clicking below!

How to prepare a Mate